How Chocolate Triggers Pimples Prevention
According to the study published in Cytokine, people ate 50 grams of chocolate (slightly more than a standard Hershey’s bar) for four days straight (umm, where can we sign up for the next study?). Then, they had their blood cells analyzed after the cells were exposed to bacteria. Researchers ultimately found that the blood cells produced more markers of inflammation following the mini-chocolate binge. So? More inflammation (combined with bacteria) makes it difficult for the skin to keep pores clean, ultimately leading to breakouts....