The Crazy Tasty Veggie Burger You Can Make From Leftovers Prevention
So you made way too much for dinner, and now you’re left with uneaten veggies and grains. You could take them to work tomorrow as very #SadDeskLunch. Or you could transform them into tasty homemade veggie burgers. Quinoa, rice, sweet potatoes, onions, greens, herbs—use whatever leftovers you have on hand. Then top the patties with a cool dollop of yogurt and a swipe of spicy red relish. MORE: Six Fast-Food Veggie Burgers That Are Worse Than a Big Mac Prep Time: 5 minutesTotal Time: 45 minutesMakes 4 Relish1 red bell pepper, seeded and roughly chopped1 lg tomato, roughly chopped1 tsp coconut oil1 sm red chile, seeded½ tsp paprika Burgers1 c pumpkin seeds3 c leftover veggies/grains/herbs1½ Tbsp buckwheat flour1 Tbsp coconut oil2 Tbsp plain coconut yogurt, for serving1 handful cilantro, for serving...